100% natural artichoke Extract,Top Quality artichoke Extract,ISO and GMP artichoke Extract CAS NO.22888-70-6
- FOB Price: USD: 15.00-100.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,D/A,D/P,T/T,
- Available Specifications:
A(1-25)KilogramA(25-100)Kilogram
- Product Details
Keywords
- 100% natural artichoke Extract
- Top Quality artichoke Extract
- ISO and GMP artichoke Extract
Quick Details
- ProName: 100% natural artichoke Extract,Top Qua...
- CasNo: 22888-70-6
- Molecular Formula: C25H22O10
- Appearance: Yellow brown fine powder
- Application: health food
- DeliveryTime: 5days
- PackAge: Food grade multiplayer polyethylene ba...
- Port: Dalian
- ProductionCapacity: 300 Kilogram/Month
- Purity: 1%-5%
- Storage: Store in a cool dry place, avoiding su...
- Transportation: DHL/by sea
- LimitNum: 1 Kilogram
- Plant of Origin: Artichoke
- Testing Method: UV
- Product Ecification: 1%-5%
- Heavy Metal: 10ppm
- Voluntary Standards: USP
Superiority
100% natural artichoke Extract,Top Quality artichoke Extract,ISO and GMP artichoke Extract
The globe artichoke (Cynara cardunculus var. scolymus) is a perennial thistle of the Cynara genus originating in Southern Europe around the Mediterranean. It grows to 1.4–2 metres (4.6–6.6 ft) tall, with arching, deeply lobed, silvery, glaucous-green leaves 50–82 centimetres (20–32 in) long. The flowers develop in a large head from an edible bud about 8–15 centimetres (3.1–5.9 in) diameter with numerous triangular scales; the individual florets are purple. The edible portion of the buds consists primarily of the fleshy lower portions of the involucral bracts and the base, known as the "heart"; the mass of immature florets in the center of the bud is called the "choke" or beard. These are inedible in older larger flowers.
Main Functions
IrritableCholesterol Reduction:
The artichoke has strong choleretic activity (promotes bile secretion in the liver), and choleretics increase the excretion of cholesterol and decrease the manufacture of cholesterol in the liver.
·Irritable Bowel Syndrome Symptom Relieve:
Artichoke leaf extract has potential value in relieving irritable bowel syndrome symptoms.
·Dyspepsia Relieve:
Dyspepsia is often attributed to insufficient flow of bile from the gallbladder, and there is evidence that artichoke leaf has the ability to stimulate this flow.
·Liver Function Protection:
The artichoke plant is a member of the thistle family, and like milk thistle, it benefits the liver, protecting against toxins and infection. A Mediterranean home recipe uses fresh artichoke leaf juice mixed with wine or water as a liver tonic.
·Diabetes Prevention
The carbohydrate in artichokes is in the form of inulin, which has been shown to stabilize blood sugar levels in diabetes. The artichokes must be fresh, as the inulin will eventually convert to other sugars as the artichoke ages.
Artichoke is a plant. The leaf, stem, and root are used to make “extracts” which contain a high concentration of certain chemicals found in the plant. These extracts are used as medicine. Artichoke is used to stimulate the flow of bile from the liver, and this is thought to help reduce the symptoms of heartburn and alcohol “hangover.” Artichoke is also used for high cholesterol, irritable bowel syndrome (IBS), kidney problems, anemia, fluid retention (edema), arthritis, bladder infections, and liver problems. Some people use artichoke for treating snakebites, preventing gallstones, lowering blood pressure, lowering blood sugar; to increase urine flow; and as a tonic or stimulant.
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Function :
1) Increase bile production in the liver, increase the flow of bile from the gallbladder, and to increases the contractive power of the bile duct. These bile actions are beneficial in many digestive, gallbladder, and liver disorders.
2) It used to mobilize fatty stores in the liver and detoxify it, and as a natural aid to lower cholesterol.
3) Increasing human bifidobacterium and adjusting gastrointestinal function;
4) Enhancing immune function;
5) Reducing blood sugar and cholesterol;
6) Improving the fat metabolism and losing weight.
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